My friend Gina introduced me to the coolest coffee trick ever and I’m still giddy with excitement! There’s nothing quite like a cup of iced coffee on a sweltering summer day. But having easy access to this earthy paradise transcends everything else. Gina is a genius at making coffee cubes and I was shocked to learn that virtually every coffee addict in the universe knows this handy trick but me. In honor of all other coffee devotees who are in the dark about this coffee-made-easy hack, I have decided to share this treasure box with you all, because why not!
Coffee ice cubes is the next best thing to instant chilled coffee. With this gem in your fridge or freezer, you will always be a fingertip away from iced coffee; no more waiting in line at your favorite coffee shop or taking several priceless minutes to whip one up. To think that you only need leftover coffee to make this magic happen is surreal! So the next time you have left over coffee in your carafe (which is a frequent occurrence), pour it into an ice tray and freeze… and Voila.. your coffee cubes and subsequently iced coffee is at your service.
These cute little cubes make the perfect undiluted iced coffee. Just throw a handful in a glass and pour coffee over it and your iced coffee is ready. You can also pour hot coffee over the cubes — If it melts, simply add more coffee cubes and you are good to go. Add some heavy cream or syrup for good measure and enjoy.
With this easy- as- ABC recipe, you don’t need to grapple with cold brew or ice cubes to make iced coffee. Honestly, iced coffee doesn’t get any easier than this. The icing on the cake is that you don’t need a designated ice tray for your coffee cubes, the regular trays are perfect. For more delicious coffee recipes, read more on our blog!
POSTED IN: FOOD · TAGGED: COFFEE, ICED COFFEE