We just spent an evening with our friends who are in the restaurant business, and they put out this fantastic condiment on the table that they said they eat with everything. It’s just yogurt or sour cream (they suggest a thicker yogurt, or a Greek yogurt–or sour cream if you’re not worried about the fat […]


Reader Marie-France lives in the countryside of France and writes a lovely food blog. We love the way this potato cake with garlic and parsley looks. Here’s what she had to say about it, and the recipe: “The parsley and garlic potato cake is inspired from good times at L’Ami Louis (32 Rue Vertbois, 75003 […]

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