I worked with someone this week who told me about these sliced apples, topped with peanut butter and granola for breakfast. The fun part was how the apple was sliced. through the middle like donuts! This sounded like a great, new breakfast idea to try out on the kids, who were thrilled with the fun new shape and asked for seconds and then thirds! It goes without saying that you can top these apple slices with anything you please.

Directions: Core out the center of an apple with an apple corer, then slice around the mid section of the apple.

Juliana Sohn is a NYC based photographer and mother of two boys.


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  1. Pingback: Weekend Loving «

  2. Pingback: Have a great fall weekend. | A CUP OF JO

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