Food


margarita upgrade

We had dinner with some Texan friends this weekend, who love to make margaritas. We loved the way they served them–with a rim garnished with a little salt and honey. All you do is put a some salt and honey on a small plate, and after rubbing some lime on the rim of the glass, put the rim into the salt and circle it around so the edges get a little of the salt and the honey. The combo of those two flavors, along with a delicious margarita—spectacular. We’ll be using this idea all summer I’m sure!

 

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One Comment

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  1. Posted by: Nat

    Yum!
    Could you please post a yummy Margarita recipe? :)

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