Entertaining Them


reciperoulette_sec

Shake it up: In an attempt to escape the pasta and broccoli doldrums, I started playing Recipe Roulette with my kids at least once a week. I give them a few cookbooks, they close their eyes and randomly pick a recipe. I promise to cook it, they promise to eat it. Not just taste it. I’m excited that they will be trying new things and I’m game to challenge myself, but I’m a little concerned, for all parties, about the squab with liver and pancetta that they chose for tomorrow night. No joke. I might have to retroactively weasel a “chef’s refusal” into the rules of the game.

 

You Might Also Like


Quick Fix
Adult Doggy Bag=Upgraded Kid Lunch
The Stuff of Fairytales

Comments (3)

+ ADD YOURS

  1. Posted by: Hannah Curry

    Wouldn’t it be easier to make something that the whole family likes rather than wasting time, money and food on something you are going to throw away? Now way will any kid eat squab and liver.

    • Posted by: Momfilter

      Hmm, it gets tricky to make pronouncements that “no kid will eat squab or liver”. My kid eats squab, and chicken and cow liver. But she won’t eat apples or grapes or pretty much any fruit.

Leave a Reply

Yor email address will not be published.
Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Spam Protection by WP-SpamFree


Tags
Sign Up

Email Sign Up
We promise not to bug you -
it'll only be good stuff, pinky swear.