One of the fanciest restaurants we've ever been to is the Kronenhalle in Zurich, and we've been lucky enough to go there several times for business...

There is no better way to pack a protein-fiber punch than with eggs and beans. The rice is also nice for soaking up the yolk (we like soft-boiled or poached eggs)...

Butternut squash is both sweet and nutty—and also happens to be rich in Vitamins A and C. This particular riff on butternut squash soup--topped with with ricotta,...

A couple of months ago, Jenny turned us on to Olive Oil Granola. After tasting Jenny's, Matt became borderline fanatical about it. Then Dana, another Momfilter contributor,...

While the Silver Spoon cookbook for adults is an intimidating tome that collects dust on my shelf, The Silver Spoon for Children is just right. I love the illustrations,...

I used to live near City Bakery in Manhattan, which, in addition to being famous for its delicious cookies and croissants, happens to make a delicious tortilla soup....

I have always loved popcorn. Growing up, it was a ritual in our house reserved for my father's popping expertise. While he was particularly fond of the salty half-popped...

There is nothing special about serving a hard- or soft- boiled egg for breakfast. In fact, there is nothing easier--you buy the 10 minutes that it takes to boil...