No-Mess Bacon

Since we started making our bacon this way, we can't go back to a pan. I think it tastes just as good, in fact, for those who like their bacon not crispy, this is...


An Awesome Date

I am a big fan of Medjool dates, but they are so rich, that sometimes they're almost too much. Recently our friends introduced us to the Barhi date, at the farmers'...